At The Spice & Tea Market, almost all spices are available in whole form and ground fresh to order.
تتوفر جميع التوابل تقريبًا في شكلها الكامل وتتطحن فقط عند الطلب
White Peppercorn, Ground – بهار أبيض مطحون
$1.25 – $12.47
The flavor of white pepper is often described as musty, grassy, or slightly fermented. It’s generally considered milder than black pepper, though some prefer its heat, and others describe notes of ginger.
غالبًا ما توصف نكهة الفلفل الأبيض بأنها عشبية. يعتبر بشكل عام أخف من الفلفل الأسود، على الرغم من أن البعض يفضلون حرارته والبعض الآخر يصف لمحات من طعم الزنجبيل
Weight | 100 grams, 200 grams, 50 grams, 500 grams |
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Scientific names | Piper nigrum |
Cultivation | Harvested from the same plant as Black Pepper. To make black pepper, unripe berries are gathered and dried until the skins are blackened, which gives it its characteristic aroma and sharp bite. White peppercorns are the same fully ripened berries that have been soaked in water to ferment, and their outer skin is removed before drying. |
Cuisines | Worldwide |
Health Benefits | High in antioxidants |
Disclaimer | The above information is intended for general informational purposes only and is not a substitute for professional medical advice, diagnosis, or treatment. The information provided is not intended to endorse or promote any specific herb or spice as a treatment or cure for any health condition. Consult your physician before consuming any product. |
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